Recipes

Tipsy Cosmo

• 1 shot Seville Orange Liqueur
  
• 1 shot Lime Vodka
  
• 2 shots Cranberry Juice
  

Add all the ingredients to a cocktail shaker with some ice, shake vigorously and strain into a chilled martini glass.

Raspberry Royale  

• 1 shot Raspberry Gin
  
• Champagne
  
• 1 Raspberry in Raspberry Liqueur
  

Add the Raspberry Gin to a flute and top up with Champagne and pop in a Raspberry  to finish.                             

Clink Appletini

• 1.5 shots Apple Brandy
  
• 1.5 shots Vodka
  
• 1 shot Apple Juice
  
• 1 shot Sugar Syrup
• 1 shot Lemon Juice

Add all the ingredients to a cocktail shaker with some ice, shake and pour into a chilled Martini Glass.

Spiced Hot Toddy

• 1 shot Spiced Ginger Whiskey
  
• 1 tbsp Honey
  
• 1 tbsp Lemon Juice
  
• 1 cup Hot Water
  

Stir all the ingredients together in a mug for a perfect way to combat those winter chills!

Butterscotch Brandy Mousse

• 120ml Butterscotch Cream Liqueur
  
• 125g Dark Chocolate
  
• 25g Butter
  
• 2 Eggs, separate whites
  

Melt the chocolate with the butter

Whisk in the Butterscotch Liqueur & egg yolks, set aside to cool.

Stiffen the egg whites and fold into the butterscotch mixture with a metal spoon.

Refrigerate for 8 hours.

Seville Orange Gin Ice Cream

• 3 shots Seville Orange Gin
  
• 450ml Double Cream
  
• 190g Icing Sugar
  
• 1 Orange Juice & Zest
  

Stir the sugar in with the orange juice & zest, leave until dissolved.

Whip the cream & Seville Orange Gin until fluffy and mix in the sugar solution.

Taste test and if necessary add more Seville Orange Gin.

Freeze overnight.

Lime Vodka Ice Cream

• 3 shots Lime Vodka
  
• 450ml Double Cream
  
• 190g Icing Sugar
  
• 2 Lime Juice & Zest
  

Stir the sugar in with the lime juice & zest, leave until dissolved

Whip the cream & lime Vodka until fluffy and mix in the sugar solution.

Taste test and if necessary add more Lime Vodka.

Freeze overnight.